Caramel Apple Snickers Salad
Printable recipe
Yield: 10-12 servings
½ cup milk
1 pkg (5.1 oz.) vanilla or French vanilla instant pudding mix
1 tub (16 oz.) Cool Whip, thawed
6 regular size Snickers candy bars, chopped
4-5 medium size apples, cored and chopped
½ cup caramel sauce
In a large bowl, whisk the milk, pudding mix and Cool Whip until well combined. Stir in the candy bars and apples. Cover and refrigerate for at least 2 hours. When it is time to serve, drizzle the caramel sauce over the salad or over individual servings.
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